Q. 144.8( 6 Votes )

Wheat dough if left in the open, after a few days, starts to emit a foul smell and becomes unfit for use. Give reason.

Answer :

Food left in open for a few days, especially in hot and humid weather, causes growth of Saprophytes and that causes a foul smell.

Saprophytes feed on dead and decaying matter, in solution form.

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