Answer :

We find α-glycosidic linkage present in maltose.

In maltose, two glucose units are joined by a glycosidic linkage between the α-anomeric form of C-1 on one glucose unit and the hydroxyl oxygen atom on C-4 of the adjacent glucose unit. Such a linkage is called α-1,4-glycosidic bond.

Rate this question :

How useful is this solution?
We strive to provide quality solutions. Please rate us to serve you better.
Try our Mini CourseMaster Important Topics in 7 DaysLearn from IITians, NITians, Doctors & Academic Experts
Dedicated counsellor for each student
24X7 Doubt Resolution
Daily Report Card
Detailed Performance Evaluation
view all courses

Carbohydrates areChemistry - Exemplar

On the basis of wChemistry - Exemplar

Label the glucoseChemistry - Exemplar

Note : In the folChemistry - Exemplar

Note : In the folChemistry - Exemplar

Write the reactioChemistry - Exemplar

Three structures Chemistry - Exemplar